Best Wineries near Melbourne

· 5 min read
Best Wineries near Melbourne

This stalwart winery has some of the oldest vines on the Mornington Peninsula, and some of the most impressive dining. Although the restaurant was originally built to help showcase the maturing range of wines, it's since grown an esteemed reputation of its own. You could well make friends with the next table at this convivial Italian wine bar, where bottles of wine and handmade pastas can be had right there or taken home. A petite wine bar straddling the homey, community feel of old Footscray and the newer wave of trendy boozers. Come for easygoing, minimal-intervention wines from lesser-known producers, BYO food from Barkly Street’s best eateries and a lounge room atmosphere .
It’s so good in fact that every year producers, locals, and visitors come together to celebrate this beautiful region at the Grampians Grape Escape Food and Wine Festival. Explore the Grampians wineries surrounding the towns of Great Western, Ararat, Buangor, Moyston, and Halls Gap and you’ll soon discover that Grampians wine is another compelling reason to visit the area. The sommelier will wheel around an old-school globe bar trolley to tempt you with the evening’s pouring ausone 2014 wines — that change on the daily. Order some of the inventive sharing plates, that include the likes of grilled lamb tongue skewers drenched in a sweet and sour apple and garum glaze, and the cured venison with beets and bone marrow. It’s not every day that you get to sample drops worth 95-plus points in the eyes of premier Australian wine critic James Halliday. But if you venture to Seville Estate in the upper Yarra Valley, that’s exactly what you’ll be doing.

With your own personal cellar you control every movement or handling of your wine. You don’t have to worry about storemen or forklifts moving it, like in a managed warehouse operation. No one else has access to your wine, so all movement and handling is performed by you. While each Kennards wine cellar facility has different attributes, our cellars typically maintain 14°C,  15°C or 16°C (+ or - 1°C). Bottles, housed on eucalyptus-green library shelving, are categorised according to global regions – starting with America near the front door, through to New Zealand on the way out to the courtyard.
Soak up sardines and port parfait with chunks of baguette, or a slice of farmhouse terrine. Before you know it, you’ll be best friends with your neighbours in this intimate drinking den. Enjoy Australian wines paired with native produce in a warm and inviting space at Myrtle Wine Bar. A newcomer to Warburton Lane, the two-storey space is beautifully rustic. And oh-so nostalgic chip shop potato cakes, elevated to gourmet status with salmon roe and cultured cream.
This isn't a winery, but this beautiful hotel is mere moments away from Brown Brothers, across the road. And considering Brown Brothers doesn't have its own on-site accommodation, this is the next-best thing. — Our Highbow Hill vineyard is situated north of the Yarra Glen village in the Yarra Valley. The Wurundjeri people are the Traditional Owners of this land in the Kulin Nation, and protectors of the “ever-flowing” Birrarung – one of Victoria’s  most iconic waterways.

Book early to enjoy an intimate weekend meal and sample its latest drops. Take a seat indoors or enjoy the leafy courtyard when the sun is out. From the helipad to the high-profile  architect, no expense has been spared at Levantine Hill. At the restaurant, a Levant-inspired menu that leans into the owners’ heritage. Settle into a wine-barrel-shaped booth for Middle Eastern snack plates, Beluga caviar for an eye-popping $340, three-wine flights and more.
Nowadays winery restaurants are more than just a great way for a winery to showcase how its wines pair with food. Many of Victoria’s best regional restaurants operate out of wineries, tempting some of the best chefs in Australia out from the cities and towards the country. Or bring in your own food – or order in from a neighbouring restaurant – and the staff at Cardwell will provide forks, knives and plates. Glowing lights set the mood at this boutique wine bar in Melbourne’s west.

In many of our wine centres, we have installed the technology that enables our customers to enjoy 24 hour access. It’s a good idea to start your trip here to get a taste of where to head on your wine tasting tour of the Grampians. They are located quite centrally so you could easily fit a visit in with another vineyard. Clayfield Wines are just 15 minutes west of Ararat, near Moyston.
If you can’t find exactly what you’re after, we can work with you to design and fabricate custom metal racking. This design comes in galvanised or powder coated steel in a range of sizes as well as the option to customise to almost size. Bespoke metal racking designed and constructed to suit your space. Endless configurations to display bottles or provide bulk storage. Depending on your priorities to help create a truly impressive wine cellar.
These following eight spots are all top-notch cellar doors and restaurants — meaning that you can taste the wine, order a bottle of something you like and settle in for a long lunch . That is to say, they're all road trip-worthy destinations that you can spend a whole afternoon at. A little slice of the Left Bank in South Melbourne, Bellota will win you over with its intrepid wine list, cheese, charcuterie, fresh daily seafood selection and sass-packed service. Chuck back an oyster and cosy up to the marble bar, where the keen staff will keep your whistle whetted with some of its very best. Mauritian wine bar in North Melbourne with contemporary degustation offerings, creative dishes and a stunning natural wine list that puts local and sustainable producers in the spotlight. Melbourne is renowned for its diverse culinary scene, vibrant arts and culture, various sports events, iconic laneways with street art, and its proximity to renowned wine regions.

You can choose between the original four-bedroom homestead, built in 1975 by Seville’s original owners Dr Peter McMahon and his wife, Margaret, and three self-contained apartments. We've tried and are proud of every bottle on our shelves - come and see why! Specialising in boutique and individually selected wine, beer, and spirits. Staff are super friendly and always happy to assist and recommend wines to me. Selected on quality, intensity, Flavour profile and sheer value for money. Shut your eyes, spin around for a few seconds, start walking in a straight line in any direction, and you'll hit a spot for a pint in no time at all.
Check out our list of Melbourne’s best winter bars for that warm, cozy ambience here. While here, you must try the burrata or their flounder, but if you’re looking for something to snack on, there’s also a selection of fine cow milk cheeses that always go down just right. This chic café also serves up small and main contemporary dishes and an array of delicious bar snacks and cheeses, supplied by the Spring Street grocer next door. Open from 12pm till midnight; you can pop in for a cheeky drink at just about any time in the day. Be the first to know about new collections and exclusive offers.

It may be that you first enjoyed it with someone important or met the maker at the vineyard, or it could just be a colourful story about how you acquired it. Ensuring your collection is well stored will also preserve history, and this is very difficult to do at home. Josh not only stocked our cellar but arranged it beautifully, creating a visually stunning and organized display. Thanks to Josh and Stocked Cellar, our wine cellar is now the pride of our home. Our expertise spans an extensive portfolio of projects, from charming cellars nestled in suburban homes to grand, sprawling cellars in luxurious estates. Our commitment to impeccable wine curation and personalised service knows no bounds, ensuring that each cellar we stock is a testament to sophistication and refinement.
Stepping into Commis’ warm confines is like crossing the threshold of a friend’s house – service is effortlessly affable, laidback and jovial without being effusive or overbearing. Framed artwork depicting fresh produce pepper the walls,  and seating is ample – you can choose between leather booths, standalone tables and a generously proportioned courtyard in the event of good weather. Swan Street has undergone a facelift in recent years, and let's face it, it was overdue.