Hibachi at Home & Catering Sacramento

Beyond our included proteins (chicken, steak, shrimp, salmon, scallops, tofu), you can add Filet Mignon (+$5/person) or Lobster Tail (+$10/person) for a truly premium experience. We require at least 48 hours notice for cancellations and rescheduled parties. Within 48 hours, the deposit is non-refundable but can usually be applied to a future booking date. We typically need about 10×10 feet of outdoor space with good ventilation. We can work with backyards, patios, driveways, pool decks, and covered areas.
On event day, we handle everything while you create memories with your guests. We craft custom menus tailored to your tastes and vision. Your wedding day may be the main event, but for many couples, the celebration begins long before they walk down the aisle. The rehearsal dinner hibachi catering sacramento is often the first time both families, close friends,...

In "The Beginning," the world's smallest chef takes you on his very first culinary adventure. Watch as your tabletop transforms into a fascinating 3D landscape, and cheer him on as he battles oversized ingredients with humor and passion to prepare an exquisite multi-course meal. A charming, nostalgic, and captivating dining experience. We bring everything to your Sacramento location — a professional chef, a flat-top grill, fresh ingredients, and complete setup. The experience includes a 90-minute live cooking show with entertainment. Picnyk is actively onboarding private chefs across California.
This is truly a one-stop shop — from table setup, dining, to cleanup, they handled it all seamlessly. The table designs were beautiful and perfectly matched our rustic vibe. “We recently hired Sacramento Catering Collective for our wedding, and they absolutely exceeded every expectation.
Tell us about your event, preferences, and dietary needs. We had less than two months to put together a private fundraising event, and Dolce  Vita Private Chefs actually came recommended by ChatGPT! There’s a certain energy that comes with fall football. The cooler evenings, the familiar traditions, the excitement of game day, and perhaps most importantly the excuse to gather a group of people... Please arrive at least 30 minutes before the show begins. Latecomers will be allowed into the room at an appropriate time.

Our experienced staff will coordinate every detail, from hors d’ oeuvres to the last bite of dessert. Hire a chef for a dinner party, birthday, anniversary, brunch, luncheon, cocktail party, or any special celebration. Enjoy VIP concierge-level luxury of complete editorial control of your menu, catering to every detail, all the way down to the ingredient level! Delicious cuisine, made with the freshest and highest-quality ingredients, is our specialty in catering. Our carefully crafted catering menus are designed to enhance your special day and create unforgettable moments for you and your guests. With our expertise in a wide range of recipes and traditions, you can trust that each bite will showcase our passion and commitment to excellence in food.
We specialize in creating unique culinary experiences with fresh, delicious food and eye-catching presentations that will WOW your guests. With over 40 years in the business, we’ve got the experience to push the boundaries of what is possible and provide a reliable service that you can count on. The cost of hiring a private chef in Sacramento depends on the menu, event size, and chef’s expertise. Prices vary from intimate dinners to large gatherings.

Fill out the form and the ones free on your date will send you menu proposals to compare. An unforgettable experience is just a few clicks away. Our goal is to give customers what they want – Good BBQ! More importantly, we want  everyone to have an enjoyable experience eating some of best food in the world.
Thanks to its location and heritage, Sacramento offers a rich blend of local and international cuisines, like Mexican and Southwestern. However, our chefs can also personalize a menu with more exotic options. More than just a chef agency, we're champions of connecting people through food intimately and comfortably. You have the final say on your menu, so trust your chef and let them prepare your dream meal at home.
Under the guidance of owner and proprietor, Joe Thompson, Crisp Catering has built lasting relationships with clients, community partners, and friends. These wonderful folks have trusted us to be part of every special occasion- from weddings and holiday parties, to luncheons, fundraisers and museum galas. These experiences and partnerships continue to inspire us every day. Sacramento Private Chefs on Picnyk offer diverse cuisines including Italian, French, Asian, Mexican, Mediterranean, American, and fusion. Many specialize in farm-to-table and locally-sourced ingredients. Private Chef pricing in Sacramento typically ranges from $50 - $125 per hour plus $25 - $75 per guest for ingredients.

Our Inspection includes everything from checking reviews, ratings, reputation, history,complaints, satisfaction, trust and cost to the general excellence. If you are lookingfor full list of our 50-PointInspection, the following list will give you a clear picture. If it rains, the customer is responsible for providing covering for the chef — we can cook under tents, gazebos, or covered patios. For severe weather, we’ll work with you to reschedule. Travel fees vary by location within the Sacramento metro area.
Tell us about your event and we'll surface available profiles in Sacramento or nearby, including their current credential and verification details. We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for. Food has always been my number one passion in life, I am so fortunate for my experiences. My amazing family has been an inspiration and muse for my craft. Being the final graduating class of the world Famous California Culinary Academy  in 2000 is an honor and privilege.